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Folic acid protects your baby from multiple birth defects including: spina bifida – a spinal cord defect anencephaly – missing parts of the brain or skull cleft lip and palate low birth weight Folic Acid Rich Foods In 1998, the US Food and Drug Administration (FDA) required that enriched grain products such as bread, rice, pasta, and breakfast cereal also have folic acid fortification

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Significance: UVT is particularly important in systems that rely on UV disinfection as part of a multi-barrier treatment approach